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The huge world class horseshoe bar at Pete’s Tavern features 12 ice cold beers on tap as well as a selection of domestic and import bottles. While you’re there, enjoy house smoked spareribs, BBQ brisket or BBQ platter. The Tavern burger is a juicy double cheeseburger and is second to none. Buffalo chicken wings, nachos, fried zucchini and garlic fries along with all of the menu items make for a very tasty visit. Pete’s also offers 3 private event spaces for parties of all types.

Microbrewery located on Portland, Maine’s historic working waterfront. Since 1994, Shipyard Brewing Company has been brewing fine quality products with a wide range of style profiles. All of Shipyard’s beer is hand crafted from recipes developed by master brewer Alan Pugsley, one of the most influential people in the craft brewing movement in North
America. Award-winning Shipyard beer is available in 38 states and markets.

Comcast SportsNet Bay Area is the television home of the San Francisco Giants and Authentic Bay Area Sports. For schedules, channel locations, exclusive video and much more visit csnbayarea.com.

Lee’s Deli was created by Lee and Claudia in 1983, however, its commitment to serving its customers originated over 45 years ago. Lee’s Deli now operates out of eleven locations around the financial district, and the foundation of fresh ingredients, value and service still make up the center of the operation.

Whole Foods seeks out the finest natural and organic foods available, maintain the strictest quality standards in the industry, and have an unshakeable commitment to sustainable agriculture

At Bonterra Vineyards, each of the varietals embodies the character of organically grown fruit and the care and influence of the winemaker’s art: award-winning wines that possess an unparalleled intensity of flavor. They invite you to share in the enjoyment of these wines and experience the passion and dedication with which they are made.

For nearly a century, the landmark address of 2100 Van Ness Avenue has hosted some of the finest meals on the West Coast. When Harris' Restaurant opened in 1984, in the old location of Grisons, it continued the rich tradition of luxurious dining in a comfortable sophisticated environment. In fact, Harris' was ranked as one of the nation's Top 10 Steak houses by the Wine Spectator.